Light, Refreshing, and full of flavor these cucumber smoked salmon bites are perfect for spring and summer appetizers or a post-workout keto snack. Boursin cheese is the secret weapon here for extra rich flavor!
Wash and dry your cucumber.
Use a peeler to remove the skin in alternating strips.
Slice into 1/4 inch thick rounds. Place onto a platter.
Spoon 1 tsp boursin cheese onto each cucumber round.
Fold 1 slice of salmon onto the boursin.
Top with dried chives if desired.