Bright. Colorful. Delicious. This Spicy Santa Fe Salad that is full of beans, corn, cheese and combination of salsa and cool cilantro ranch for a perfect Mexican-style treat!
(Optional) Sautée your beef or slice and cook your chicken breast. Set aside to cool.
Grate your cheddar cheese
Drain and rinse your whole kernel corn and black beans
Slice your cherry tomatoes and avocado
Crush your tortilla chips so they are least in fourths
Rinse your salad greens
Combine all ingredients in a salad bowl and toss.
Mince your fresh cilantro leaves very fine.
In a small bowl add your mayonnaise, yogurt, lime juice, cilantro, garlic powder, paprika, onion powder, cayenne, and salt. Whisk to combine.
Pour over salad and toss to coat. Serve immediately.